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Orechiette – Marzellina wheat

4,00 5,00 

Packaging gr 300/500

Regional Specialties

Orecchiette are a type of pasta typical of the regions of Puglia and Basilicata, whose shape is approximately that of small ears, from which it derives its name.

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SKU: PFI001-1-1 Category:

Product description

Ingredients: Durum Wheat Semolina (Italian), Water

Nutritional values: (100gr of product)
ENERGY: KJ 1143 – Kcal 273
Fat: g. 1.5
Of which saturated fatty acids: g. 0.3
Carbohydrates: g. 54.0
Of which sugars: g. 0.3
Fibers: g. 2.7
Proteins: g. 12
Salt: g. 0

Storage temperature: + 4 ° C

It may contain traces of EGGS and traces of SOY. Not suitable for people with celiac disease.

SUBSTANCES OR PRODUCTS THAT CAUSE ALLERGIES OR INTOLERANCES (Annex II Reg. 1169/2011 CE)
Cereals containing gluten: YES
Nuts: NO
Crustaceans and shellfish-based products: NO
Celery and celery-based products: NO
Eggs and egg products: NO
Mustard and celery products: NO
Milk and milk-based products (including lactose): NO
Sesame seeds and sesame based products: NO
Fish and fish-based products: NO
Sulfur dioxide> 10mg / kg: NO
Peanuts and peanut products: NO
Lupins and lupine-based products: NO
Soy and soy products: NO